How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Struttin' Sauce" For Kansas City Sloppy Ribs?

You need 15 ingredients. The key ingredients include: 1 tablespoon canola oil or 1 tablespoon corn oil, 1 medium onion, chopped, 2 garlic cloves, minced, 1 cup tomatoes, puree', and more.

Is "Struttin' Sauce" For Kansas City Sloppy Ribs suitable as soups & stews?

Yes, "Struttin' Sauce" For Kansas City Sloppy Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover "Struttin' Sauce" For Kansas City Sloppy Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Struttin' Sauce" For Kansas City Sloppy Ribs Recipe

Name: "Struttin' Sauce" For Kansas City Sloppy Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil or 1 tablespoon corn oil; 1 medium onion, chopped; 2 garlic cloves, minced; 1 cup tomatoes, puree'; 3/4 cup cider vinegar; 3/4 cup water; 6 tablespoons brown sugar; 6 tablespoons chili powder; 1/4 cup tomato paste; 3 tablespoons Worcestershire sauce; 3 -4 teaspoons celery salt; 1 tablespoon prepared yellow mustard; 1 tablespoon black pepper, freshly ground; 1 tablespoon corn syrup; 1 tablespoon liquid smoke (optional)

"Struttin' Sauce" For Kansas City Sloppy Ribs

Eats Now Editorial Team · 250 kcal · Soups & Stews

"Struttin' Sauce" For Kansas City Sloppy Ribs – a delicious recipe with canola oil, onion, garlic, tomatoes, cider vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

"Struttin' Sauce" For Kansas City Sloppy Ribs

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