How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marty'S Hot Salt?

You need 6 ingredients. The key ingredients include: 26 ounces salt, such as Morton's, 1 1/2 ounces ground black pepper, 2 ounces ground red pepper, 1 ounce garlic powder, and more.

Is Marty'S Hot Salt suitable as soups & stews?

Yes, Marty'S Hot Salt falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marty'S Hot Salt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marty'S Hot Salt Recipe

Name: Marty'S Hot Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 26 ounces salt, such as Morton's; 1 1/2 ounces ground black pepper; 2 ounces ground red pepper; 1 ounce garlic powder; 1 ounce chili powder; 1 ounce Accent seasoning

Marty'S Hot Salt – a delicious recipe with salt, ground black pepper, ground red pepper, garlic, chili powder, Accent seasoning. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

26 ounces salt, such as Morton's
1 1/2 ounces ground black pepper
2 ounces ground red pepper
1 ounce garlic powder
1 ounce chili powder
1 ounce Accent seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Marty'S Hot Salt

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