How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stroganoff-Style Spaghetti And Meatballs?

You need 10 ingredients. The key ingredients include: 1/2 lb uncooked spaghetti, 3/4 lb frozen italian style meatballs, thawed, 2 tablespoons finely chopped onions, 1 garlic clove, minced, and more.

Is Stroganoff-Style Spaghetti And Meatballs suitable as pasta & noodles?

Yes, Stroganoff-Style Spaghetti And Meatballs falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Stroganoff-Style Spaghetti And Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stroganoff-Style Spaghetti And Meatballs Recipe

Name: Stroganoff-Style Spaghetti And Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb uncooked spaghetti; 3/4 lb frozen italian style meatballs, thawed; 2 tablespoons finely chopped onions; 1 garlic clove, minced; 1 tablespoon olive oil; 1 (10 1/2 ounce) can cream of onion soup; 1/4 cup milk; 1 teaspoon concentrated au jus sauce; 1/8 teaspoon cajun seasoning; 1 cup sour cream

Try this homemade Stroganoff-Style Spaghetti And Meatballs recipe the whole family will love. Made with frozen italian style meatballs, onions, garlic a…

This Stroganoff-Style Spaghetti And Meatballs relies on simple, everyday ingredients such as uncooked spaghetti, finely chopped onions, garlic clove, minced and olive oil. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stroganoff-Style Spaghetti And Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions