How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strips Of Beef Casserole?

You need 14 ingredients. The key ingredients include: 1 lb. round steak, cut in 1/2-inch strips, 1/4 c. oil, 1 1/2 c. chopped onions, 2 Tbsp. flour, and more.

Is Strips Of Beef Casserole suitable as meat & poultry?

Yes, Strips Of Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Strips Of Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Strips Of Beef Casserole Recipe

Name: Strips Of Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak, cut in 1/2-inch strips; 1/4 c. oil; 1 1/2 c. chopped onions; 2 Tbsp. flour; 1 c. canned tomatoes; 1 c. water; 1 1/2 tsp. salt; 1/2 tsp. Worcestershire sauce; 1 (6 oz.) can tomato paste; 1 Tbsp. sugar; 1/4 tsp. pepper; 3/4 to 1 1/2 c. mushrooms; 3/4 c. sour cream; Sour Cream Puffs

Strips Of Beef Casserole

Eats Now Editorial Team · 625 kcal · Meat & Poultry

Strips Of Beef Casserole – a delicious recipe with oil, onions, flour, tomatoes, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Strips Of Beef Casserole

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