Salsa Chicken

1. 1

   Lay one piece of chicken on foil.

2. 2

   Pour about 1 tsp (5 ml).

3. 3

   of lemon juice on chicken.

4. 4

   Layer 1 or 2 slices of onion, 1 tbsp (15 ml).

5. 5

   mushrooms and then 1/2 cup (125 ml) chunky salsa.

6. 6

   Wrap chicken in foil and grill until done.

7. 7

   (I use our grill outside.)

8. 8

   When chicken is done, put a slice of cheese on top and let melt.

No additional tips available.