Strawberry Shortcake

1. 1

   Combine flour and sugar.

2. 2

   Cut in cream cheese and butter. Pour beaten egg into measuring cup and add enough milk to measure 3/4 cup.

3. 3

   Gradually stir into flour mixture.

4. 4

   Knead dough about 20 seconds.

5. 5

   Divide dough into 2 parts.

6. 6

   Roll each part 1/2-inch thick.

7. 7

   Cut 6 circles from each half.

8. 8

   Spread 1 circle with melted butter and place another circle on top.

9. 9

   Bake at 425u00b0

10. 10

    for approximately 15 minutes.

11. 11

    When done, separate layers and spread each layer with butter.

12. 12

    Put sweetened berries on one circle and top with other circle.

13. 13

    Top

14. 14

    with additional strawberries and top with whipped cream.

15. 15

    Yields 6 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.