How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Pie (Low-Fat)?

You need 6 ingredients. The key ingredients include: 1 baked pie crust, 1 pt. washed and sliced blueberries, 3 Tbsp. cornstarch, 1 c. sugar, and more.

Is Strawberry Pie (Low-Fat) suitable as baking & desserts?

Yes, Strawberry Pie (Low-Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Pie (Low-Fat)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Pie (Low-Fat) Recipe

Name: Strawberry Pie (Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 baked pie crust; 1 pt. washed and sliced blueberries; 3 Tbsp. cornstarch; 1 c. sugar; 1 small pkg. strawberry Jell-O; 1 c. hot water

Strawberry Pie (Low-Fat) – a delicious recipe with crust, blueberries, cornstarch, sugar, strawberry, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 baked pie crust
1 pt. washed and sliced blueberries
3 Tbsp. cornstarch
1 c. sugar
1 small pkg. strawberry Jell-O
1 c. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Baking & Desserts

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Strawberry Pie (Low-Fat)

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