Strawberry Cheese Cake

1. 1

   In blender, place cottage cheese and 1/2 cup berries.

2. 2

   Blend until smooth.

3. 3

   Make jello according to package.

4. 4

   Pour half the jello in a small pan.

5. 5

   Arrange strawberries in jello and refrigerate in freezer until jello sets.

6. 6

   To the cheese in the blender, add the rest of the jello and the sweetener.

7. 7

   Blend. When the jello in the pan has set, spoon the cheese mixture over and smooth.

8. 8

   Refrigerate until set.

* Per serving · 4 servings · Values may vary.

No additional tips available.