Strawberry Banana Bread

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   1. Preheat the oven to 350 F. Lightly grease or butter a 9-inch x 5-inch x 3-inch loaf pan; set aside.

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   2. In a large bowl, combine the first five ingredients. Set aside. In another bowl, beat eggs, sugar, and oil until smooth; add the strawberries and bananas.

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   3. Stir the oil mixture into the dry mixture until just incorporated. Fold in walnuts.

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   4. Pour batter into the prepared loaf pan and bake in preheated oven for 60-65 minutes or until a toothpick inserted into the center comes out clean. When done, cool for 10 minutes in pan then remove the loaf from the pan to a wire rack to cool completely.

* Per serving · 4 servings · Values may vary.

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