How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stovetop Mac & Cheese ?

You need 7 ingredients. The key ingredients include: 1 1/4 cups uncooked elbow macaroni (about 6 ounces), 2 tablespoons flour, 1 tablespoon butter, 1 cup milk, and more.

Is Stovetop Mac & Cheese suitable as pasta & noodles?

Yes, Stovetop Mac & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Stovetop Mac & Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stovetop Mac & Cheese Recipe

Name: Stovetop Mac & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups uncooked elbow macaroni (about 6 ounces); 2 tablespoons flour; 1 tablespoon butter; 1 cup milk; 1 1/4 cups (5 ounces) shredded cheddar cheese; 1/2 teaspoon salt; 1/8 teaspoon freshly ground black pepper

Stovetop Mac & Cheese – a delicious recipe with elbow macaroni, flour, butter, milk, cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/4 cups uncooked elbow macaroni (about 6 ounces)
2 tablespoons flour
1 tablespoon butter
1 cup milk
1 1/4 cups (5 ounces) shredded cheddar cheese
1/2 teaspoon salt
1/8 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stovetop Mac & Cheese

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