How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stove-Top "Roasted" Red Potatoes?

You need 8 ingredients. The key ingredients include: 6 large red potatoes, 3 tablespoons butter, 2 teaspoons salt, 1 teaspoon pepper, and more.

Is Stove-Top "Roasted" Red Potatoes suitable as general?

Yes, Stove-Top "Roasted" Red Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Stove-Top "Roasted" Red Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stove-Top "Roasted" Red Potatoes Recipe

Name: Stove-Top "Roasted" Red Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large red potatoes; 3 tablespoons butter; 2 teaspoons salt; 1 teaspoon pepper; 3/4 teaspoon dried parsley; 1/2 teaspoon dried basil; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder

Stove-Top "Roasted" Red Potatoes – a delicious recipe with red potatoes, butter, salt, pepper, parsley, dried basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 large red potatoes
3 tablespoons butter
2 teaspoons salt
1 teaspoon pepper
3/4 teaspoon dried parsley
1/2 teaspoon dried basil
1/2 teaspoon garlic powder
1/2 teaspoon onion powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
General

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Stove-Top "Roasted" Red Potatoes

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