How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stone Soup?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 2 medium onions, sliced, 1 large can tomato juice, 2 pkg. mixed frozen vegetables, and more.

Is Stone Soup suitable as soups & stews?

Yes, Stone Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stone Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stone Soup Recipe

Name: Stone Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lb. ground beef; 2 medium onions, sliced; 1 large can tomato juice; 2 pkg. mixed frozen vegetables; 1 can cream of mushroom soup; 1 can cream of celery soup

Stone Soup – a delicious recipe with ground beef, onions, tomato juice, vegetables, cream of mushroom soup, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
2 medium onions, sliced
1 large can tomato juice
2 pkg. mixed frozen vegetables
1 can cream of mushroom soup
1 can cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Stone Soup

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