How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stone Crab Salad?

You need 6 ingredients. The key ingredients include: 1 1/2 pounds picked stone crab meat, 4 ounces chopped onion, 4 ounces chopped celery, Pinch fresh chopped cilantro leaves, and more.

Is Stone Crab Salad suitable as seafood?

Yes, Stone Crab Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stone Crab Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Stone Crab Salad Recipe

Name: Stone Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds picked stone crab meat; 4 ounces chopped onion; 4 ounces chopped celery; Pinch fresh chopped cilantro leaves; Mayonnaise, for binding; Serving suggestion: assorted crackers

Stone Crab Salad – a delicious recipe with crab meat, onion, celery, cilantro, Mayonnaise, suggestion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 pounds picked stone crab meat
4 ounces chopped onion
4 ounces chopped celery
Pinch fresh chopped cilantro leaves
Mayonnaise, for binding
Serving suggestion: assorted crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
Seafood

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Stone Crab Salad

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