How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Sauce ?

You need 6 ingredients. The key ingredients include: 3 tablespoons soy sauce, 1 tablespoon grated, peeled fresh ginger, 1 teaspoon sugar, 1 teaspoon cornstarch, and more.

Is Stir-Fry Sauce suitable as general?

Yes, Stir-Fry Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Sauce Recipe

Name: Stir-Fry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons soy sauce; 1 tablespoon grated, peeled fresh ginger; 1 teaspoon sugar; 1 teaspoon cornstarch; 1/2 teaspoon Asian sesame oil (optional); 2 garlic cloves, crushed with garlic press

Stir-Fry Sauce – a delicious recipe with soy sauce, ginger, sugar, cornstarch, Asian sesame oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons soy sauce
1 tablespoon grated, peeled fresh ginger
1 teaspoon sugar
1 teaspoon cornstarch
1/2 teaspoon Asian sesame oil (optional)
2 garlic cloves, crushed with garlic press

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stir-Fry Sauce

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