How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Chicken?

You need 8 ingredients. The key ingredients include: 4 chicken breasts, 1/2 red pepper, 1/2 green pepper, 1 small onion, and more.

Is Stir-Fry Chicken suitable as meat & poultry?

Yes, Stir-Fry Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Chicken Recipe

Name: Stir-Fry Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 1/2 red pepper; 1/2 green pepper; 1 small onion; 1 tsp. lemon juice; 3 Tbsp. Wesson oil; 3 Tbsp. soy sauce; 1 bag rice, cooked

Stir-Fry Chicken – a delicious recipe with chicken breasts, red pepper, green pepper, onion, lemon juice, Wesson oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts
1/2 red pepper
1/2 green pepper
1 small onion
1 tsp. lemon juice
3 Tbsp. Wesson oil
3 Tbsp. soy sauce
1 bag rice, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Meat & Poultry

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Stir-Fry Chicken

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