Try this homemade Stir Fry Bok Choy recipe the whole family will love. Made with bok choy, olive oil, chicken broth and onion. Easy step-by-step instruc…
This Stir Fry Bok Choy relies on simple, everyday ingredients such as olive oil, chicken broth, small onion, chopped and red pepper flakes, to taste. It comes together quickly and makes 4 servings, at about 255 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026