Stilton, Bacon And Mushroom Starter Recipe

Name: Stilton, Bacon And Mushroom Starter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 1 chopped medium onion; 1 lb baby button mushroom, halved; 12 slices bacon or 12 slices streaky bacon, chopped; 4 ounces stilton blue cheese, chopped; 8 ounces cream cheese; 1/2 cup double cream; 1/2 ounce fresh chives, snipped; 3 ounces fresh breadcrumbs; 2 teaspoons paprika; black pepper, to taste

Servings: persons

1 tablespoon oil
1 chopped medium onion
1 lb baby button mushroom, halved
12 slices bacon or 12 slices streaky bacon, chopped
4 ounces stilton blue cheese, chopped
8 ounces cream cheese
1/2 cup double cream
1/2 ounce fresh chives, snipped
3 ounces fresh breadcrumbs
2 teaspoons paprika
black pepper, to taste

1
Preheat oven 375u00b0F.
2
Heat the oil and fry the onions, mushrooms and bacon together until browned.
3
Share between four (sprayed with cooking spray) ramekin dishes or a small souffle dish.
4
Beat the Stilton together with the cream cheese and cream and stir in most of the
5
chives, reserving a few for a garnish.
6
Season and spoon over the top of the mushroom.
7
mixture.
8
Toss the breadcrumbs in the paprika and sprinkle over the top of the Stilton.
9
mixture.
10
Cook for 20-25 minutes, until browned and bubbling.
11
Serve hot with small slices of toasted French bread or endive leaves.

1057

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon oil, 1 chopped medium onion, 1 lb baby button mushroom, halved, 12 slices bacon or 12 slices streaky bacon, chopped, and more.

Yes, Stilton, Bacon And Mushroom Starter falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stilton, Bacon And Mushroom Starter

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