How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Tomatoes With Corn?

You need 7 ingredients. The key ingredients include: 6 large tomatoes, drop in boiling water 1 minute to remove skins, 1 medium onion, diced, 1/2 c. celery, diced, 1 1/2 c. fresh corn, and more.

Is Stewed Tomatoes With Corn suitable as soups & stews?

Yes, Stewed Tomatoes With Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Tomatoes With Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Tomatoes With Corn Recipe

Name: Stewed Tomatoes With Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large tomatoes, drop in boiling water 1 minute to remove skins; 1 medium onion, diced; 1/2 c. celery, diced; 1 1/2 c. fresh corn; salt and pepper to taste; 3 Tbsp. sugar; 2 Tbsp. butter

Stewed Tomatoes With Corn – a delicious recipe with tomatoes, onion, celery, fresh corn, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 large tomatoes, drop in boiling water 1 minute to remove skins
1 medium onion, diced
1/2 c. celery, diced
1 1/2 c. fresh corn
salt and pepper to taste
3 Tbsp. sugar
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
211 kcal
Category
Soups & Stews

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Stewed Tomatoes With Corn

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