How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Mussels With Feta?

You need 12 ingredients. The key ingredients include: Cooking spray, 3/4 cup minced yellow onion, 4 cups chopped seeded peeled tomato (about 4 large), 1 cup dry white wine, and more.

Is Stewed Mussels With Feta suitable as seafood?

Yes, Stewed Mussels With Feta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stewed Mussels With Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Mussels With Feta Recipe

Name: Stewed Mussels With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 3/4 cup minced yellow onion; 4 cups chopped seeded peeled tomato (about 4 large); 1 cup dry white wine; 1 teaspoon red wine vinegar; 1/4 teaspoon dried oregano; 1/4 teaspoon crushed red pepper; 64 small mussels, scrubbed and debearded (about 2 pounds); 1 cup (4 ounces) crumbled feta cheese; 1/4 teaspoon salt; 1/8 teaspoon freshly ground black pepper; 1 tablespoon chopped fresh flat-leaf parsley

Stewed Mussels With Feta

Eats Now Editorial Team · 177 kcal · Seafood

Stewed Mussels With Feta – a delicious recipe with Cooking spray, yellow onion, tomato, white wine, red wine vinegar, oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Stewed Mussels With Feta

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