How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stew In Roaster?

You need 9 ingredients. The key ingredients include: 2 lb. stew meat, 1 medium onion, cut up, 2 c. sliced carrots, 2 c. celery, and more.

Is Stew In Roaster suitable as soups & stews?

Yes, Stew In Roaster falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stew In Roaster?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stew In Roaster Recipe

Name: Stew In Roaster
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew meat; 1 medium onion, cut up; 2 c. sliced carrots; 2 c. celery; 1 c. potatoes; 2 to 3 c. water; 1 small can tomato sauce; 2 to 3 Tbsp. tapioca; salt, pepper, garlic and parsley to taste

Stew In Roaster – a delicious recipe with stew meat, onion, carrots, celery, potatoes, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew meat
1 medium onion, cut up
2 c. sliced carrots
2 c. celery
1 c. potatoes
2 to 3 c. water
1 small can tomato sauce
2 to 3 Tbsp. tapioca
salt, pepper, garlic and parsley to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Stew In Roaster

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