How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Turkey Sausage And Cabbage?

You need 8 ingredients. The key ingredients include: 1/2 head cabbage, shredded, 1/2 pkg. turkey sausage, cut up into halves (Polka kielbasa style), 1/2 red onion, sliced, 1 tsp. oil, and more.

Is Steamed Turkey Sausage And Cabbage suitable as meat & poultry?

Yes, Steamed Turkey Sausage And Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steamed Turkey Sausage And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Turkey Sausage And Cabbage Recipe

Name: Steamed Turkey Sausage And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head cabbage, shredded; 1/2 pkg. turkey sausage, cut up into halves (Polka kielbasa style); 1/2 red onion, sliced; 1 tsp. oil; 1 tsp. sugar; 1/4 tsp. salt; dash of pepper; 1 c. water (just enough for steaming)

Steamed Turkey Sausage And Cabbage – a delicious recipe with cabbage, turkey sausage, red onion, oil, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 head cabbage, shredded
1/2 pkg. turkey sausage, cut up into halves (Polka kielbasa style)
1/2 red onion, sliced
1 tsp. oil
1 tsp. sugar
1/4 tsp. salt
dash of pepper
1 c. water (just enough for steaming)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Meat & Poultry

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Steamed Turkey Sausage And Cabbage

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