How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Thai Mussels?

You need 7 ingredients. The key ingredients include: 1/4 cup lemon juice, 2 tablespoons sugar, 2 tablespoons chopped fresh cilantro, 2 tablespoons fish sauce or 2 tablespoons soy sauce, and more.

Is Steamed Thai Mussels suitable as seafood?

Yes, Steamed Thai Mussels falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Thai Mussels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Thai Mussels Recipe

Name: Steamed Thai Mussels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup lemon juice; 2 tablespoons sugar; 2 tablespoons chopped fresh cilantro; 2 tablespoons fish sauce or 2 tablespoons soy sauce; 2 garlic cloves, minced; 1/4 teaspoon hot pepper flakes; 2 lbs mussels, scrubbed and beards removed

Steamed Thai Mussels – a delicious recipe with lemon juice, sugar, fresh cilantro, fish sauce, garlic, hot pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup lemon juice
2 tablespoons sugar
2 tablespoons chopped fresh cilantro
2 tablespoons fish sauce or 2 tablespoons soy sauce
2 garlic cloves, minced
1/4 teaspoon hot pepper flakes
2 lbs mussels, scrubbed and beards removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Seafood

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Steamed Thai Mussels

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