Steamed Salmon With Chili and Basil Sauce Recipe

Name: Steamed Salmon With Chili and Basil Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb salmon steak; 1 teaspoon soy sauce; ¼ teaspoon red chili pepper flakes; 4 mushrooms, sliced thin; ½ cup green beans, sliced; ¼ cup red bell pepper, sliced thin; 1 cup Thai basil; 3 garlic cloves; 2 green chilies, can do 6 if you want to bring the heat; 2 shallots, sliced thinly length wise; ½ tablespoon lime juice; ½ tablespoon sugar; 2 tablespoons soy sauce; 1 tablespoon oyster sauce; 2 tablespoons oil

Servings: persons

12 lb salmon steak
1 teaspoon soy sauce
¼ teaspoon red chili pepper flakes
4 mushrooms, sliced thin
½ cup green beans, sliced
¼ cup red bell pepper, sliced thin
1 cup Thai basil
3 garlic cloves
2 green chilies, can do 6 if you want to bring the heat
2 shallots, sliced thinly length wise
½ tablespoon lime juice
½ tablespoon sugar
2 tablespoons soy sauce
1 tablespoon oyster sauce
2 tablespoons oil

1
steam salmon
2
with seasoning on.
3
crush garlic and pepper.
4
mix up all liquids in one bowl ,except oil,but add sugar.
5
put oil in pan get hot.
6
add chili mixture to pan
7
add beans.
8
then shallots
9
then mushrooms.
10
then bell pepper
11
add liquids
12
take off heat add basil.

3070

kcal

Calories

185

Fat

Carbs

283

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 12 lb salmon steak, 1 teaspoon soy sauce, ¼ teaspoon red chili pepper flakes, 4 mushrooms, sliced thin, and more.

Yes, Steamed Salmon With Chili and Basil Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Salmon With Chili and Basil Sauce

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