How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Prawn And Egg Custards ?

You need 7 ingredients. The key ingredients include: 4 eggs, 2 tablespoons cold water, 2 teaspoons unsweetened soy sauce, 11/2 teaspoons Natvia, and more.

Is Steamed Prawn And Egg Custards suitable as seafood?

Yes, Steamed Prawn And Egg Custards falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Prawn And Egg Custards ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Prawn And Egg Custards Recipe

Name: Steamed Prawn And Egg Custards
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 tablespoons cold water; 2 teaspoons unsweetened soy sauce; 11/2 teaspoons Natvia; 160g small cooked peeled prawns; 2 (25g) fresh or pre-soaked dried shiitake mushrooms, thinly sliced; 1 green shallot, ends trimmed, thinly sliced lengthways

Steamed Prawn And Egg Custards – a delicious recipe with eggs, cold water, soy sauce, Natvia, prawns, shiitake mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 eggs
2 tablespoons cold water
2 teaspoons unsweetened soy sauce
11/2 teaspoons Natvia
160g small cooked peeled prawns
2 (25g) fresh or pre-soaked dried shiitake mushrooms, thinly sliced
1 green shallot, ends trimmed, thinly sliced lengthways

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Seafood

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Steamed Prawn And Egg Custards

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