How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Pacific Salmon?

You need 8 ingredients. The key ingredients include: 2 lbs pacific salmon, 2 tablespoons fresh basil, 1 tablespoon fresh rosemary, 1 tablespoon fresh parsley, and more.

Is Steamed Pacific Salmon suitable as seafood?

Yes, Steamed Pacific Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Pacific Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Pacific Salmon Recipe

Name: Steamed Pacific Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs pacific salmon; 2 tablespoons fresh basil; 1 tablespoon fresh rosemary; 1 tablespoon fresh parsley; 3 -4 tablespoons fresh lemon juice; salt, to taste; pepper, to taste; 3 tablespoons butter

Steamed Pacific Salmon – a delicious recipe with salmon, fresh basil, fresh rosemary, parsley, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs pacific salmon
2 tablespoons fresh basil
1 tablespoon fresh rosemary
1 tablespoon fresh parsley
3 -4 tablespoons fresh lemon juice
salt, to taste
pepper, to taste
3 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Seafood

Eats Now Editorial Team

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Steamed Pacific Salmon

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