How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Mussels With Chipotles And Coconut Milk?

You need 12 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 cup onion, chopped, 1/2 cup carrot, peeled, chopped, 1/2 cup celery, chopped, and more.

Is Steamed Mussels With Chipotles And Coconut Milk suitable as seafood?

Yes, Steamed Mussels With Chipotles And Coconut Milk falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Mussels With Chipotles And Coconut Milk?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Mussels With Chipotles And Coconut Milk

Name: Steamed Mussels With Chipotles And Coconut Milk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 cup onion, chopped; 1/2 cup carrot, peeled, chopped; 1/2 cup celery, chopped; 14 ounces light unsweetened coconut milk; 1 cup chicken stock; 1 cup dry white wine; 3 tablespoons garlic, chopped; 1/4 cup of fresh mint, coarsely chopped; 1/4 cup fresh cilantro, coarsely chopped; 1 1/2 teaspoons chipotle peppers, drained, chopped; 2 1/4 lbs mussels, scrubbed and debearded

Try this homemade Steamed Mussels With Chipotles And Coconut Milk recipe the whole family will love. Made with vegetable oil, onion, carrot and celery. …

This Steamed Mussels With Chipotles And Coconut Milk relies on simple, everyday ingredients such as vegetable oil, onion, chopped, carrot, peeled, chopped and celery, chopped. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Steamed Mussels With Chipotles And Coconut Milk

Tips for the best results

Variations & substitutions

My Personal Notes

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