How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Fish?

You need 6 ingredients. The key ingredients include: 2 Tbsp. butter, 1 tsp. lemon juice, 1 lb. fish fillets, 1 tsp. salt, and more.

Is Steamed Fish suitable as seafood?

Yes, Steamed Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Fish Recipe

Name: Steamed Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 Tbsp. butter; 1 tsp. lemon juice; 1 lb. fish fillets; 1 tsp. salt; dash of pepper; paprika

Steamed Fish – a delicious recipe with butter, lemon juice, fish fillets, salt, pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. butter
1 tsp. lemon juice
1 lb. fish fillets
1 tsp. salt
dash of pepper
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Steamed Fish

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