How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Strip Creole?

You need 10 ingredients. The key ingredients include: 2 lb. round steak, cut into 1/2 x 2-inch strips, 1 1/2 cans tomato sauce, 3 potatoes, peeled and sliced, 1 lb. green pepper, and more.

Is Steak Strip Creole suitable as meat & poultry?

Yes, Steak Strip Creole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Strip Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Strip Creole Recipe

Name: Steak Strip Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak, cut into 1/2 x 2-inch strips; 1 1/2 cans tomato sauce; 3 potatoes, peeled and sliced; 1 lb. green pepper; 3 stalks celery; 1/4 tsp. garlic powder; 1 tsp. Worcestershire sauce; 2 large onions, chopped; 1 large jar sliced mushrooms; 2 pkg. okra

Steak Strip Creole

Eats Now Editorial Team · 773 kcal · Meat & Poultry

Steak Strip Creole – a delicious recipe with tomato sauce, potatoes, green pepper, stalks celery, garlic powder, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Steak Strip Creole

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