How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Sticks?

You need 1 ingredient. The key ingredients include: ["1 garlic clove, minced", "12 medium onion, minced", "2 teaspoons sugar", "¼ cup reduced sodium soy sauce", "¼ cup dry wine", "1 teaspoon grated fresh ginger", "34 lb lean round steak, 1/2 "" to 3/4-inch thick", "10 inches wooden skewers"].

Is Steak Sticks suitable as meat & poultry?

Yes, Steak Sticks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Sticks Recipe

Name: Steak Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 garlic clove, minced", "12 medium onion, minced", "2 teaspoons sugar", "¼ cup reduced sodium soy sauce", "¼ cup dry wine", "1 teaspoon grated fresh ginger", "34 lb lean round steak, 1/2 "" to 3…

Steak Sticks – a delicious recipe with garlic, onion, sugar, soy sauce, dry wine, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1 garlic clove, minced", "12 medium onion, minced", "2 teaspoons sugar", "¼ cup reduced sodium soy sauce", "¼ cup dry wine", "1 teaspoon grated fresh ginger", "34 lb lean round steak, 1/2 "" to 3/4-inch thick", "10 inches wooden skewers"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Sticks

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