How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Salad With Chipotle Dressing?

You need 17 ingredients. The key ingredients include: ½ cups shredded iceberg lettuce, 1 ripe avocado, halved, pitted, peeled and cubed, 4 cups julienned barbecued steak or 4 cups cooked beef, 1 cup shredded cheddar cheese, and more.

Is Steak Salad With Chipotle Dressing suitable as salads?

Yes, Steak Salad With Chipotle Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Steak Salad With Chipotle Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Steak Salad With Chipotle Dressing Recipe

Name: Steak Salad With Chipotle Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cups shredded iceberg lettuce; 1 ripe avocado, halved, pitted, peeled and cubed; 4 cups julienned barbecued steak or 4 cups cooked beef; 1 cup shredded cheddar cheese; 1 cup broken blue corn tortilla chips; 2 medium tomatoes, cut into wedges; chipotle salad dressing (recipe below); Chipotle Dressing; 1/2 cup sour cream; 1/4 cup fresh lime juice; 1 tablespoon Dijon mustard; 1 tablespoon honey; 2 teaspoons finely chopped canned chipotle chiles in adobo; 2 garlic cloves, minced; 1/2 teaspoon cumin; 1/4 teaspoon salt; 1/4 cup chopped fresh cilantro

Fresh, crisp and full of flavor — this Steak Salad With Chipotle Dressing is a must-try. Made with avocado, beef, cheddar cheese and tortilla chips. Eas…

This Steak Salad With Chipotle Dressing relies on simple, everyday ingredients such as shredded iceberg lettuce, shredded cheddar cheese, chipotle dressing and sour cream. It comes together quickly and makes 4 servings, at about 980 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Steak Salad With Chipotle Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions