How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Rub?

You need 8 ingredients. The key ingredients include: 1 1/2 tbsp Black pepper, 1 1/2 tbsp Salt, 2 tsp Garlic powder, 2 tsp Onion powder, and more.

Is Steak Rub suitable as meat & poultry?

Yes, Steak Rub falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Rub Recipe – Eats Now

Name: Steak Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tbsp Black pepper; 1 1/2 tbsp Salt; 2 tsp Garlic powder; 2 tsp Onion powder; 1 tbsp Season All; 3 tbsp Brown Sugar; 1/2 tbsp Lemon pepper; 1/2 tbsp Italian Seasoning

Steak Rub – a delicious recipe with Black pepper, Salt, Garlic, Onion, All, Brown Sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 tbsp Black pepper
1 1/2 tbsp Salt
2 tsp Garlic powder
2 tsp Onion powder
1 tbsp Season All
3 tbsp Brown Sugar
1/2 tbsp Lemon pepper
1/2 tbsp Italian Seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Rub

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