How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak In Skillet?

You need 14 ingredients. The key ingredients include: 1 lb. beef boneless round steak, cut into serving pieces, 1/4 c. all-purpose flour, 1 Tbsp. vegetable oil, 1 large onion, chopped (about 1 c.), and more.

Is Steak In Skillet suitable as meat & poultry?

Yes, Steak In Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak In Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak In Skillet Recipe

Name: Steak In Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef boneless round steak, cut into serving pieces; 1/4 c. all-purpose flour; 1 Tbsp. vegetable oil; 1 large onion, chopped (about 1 c.); 1 (16 oz.) can whole potatoes, drained (reserve liquid); 1/4 Tbsp. Worcestershire sauce; 1/4 c. catsup; 2 tsp. bell pepper flakes; 1 tsp. instant beef bouillon; 1 tsp. salt; 1/2 tsp. dried marjoram leaves; 1/4 tsp. pepper; 1 (10 oz.) pkg. frozen Italian green beans; 1 (2 oz.) jar sliced pimiento, drained

Steak In Skillet

Eats Now Editorial Team · 437 kcal · Meat & Poultry

Steak In Skillet – a delicious recipe with beef, all-purpose, vegetable oil, onion, potatoes, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Steak In Skillet

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