How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Cooked In Beer?

You need 12 ingredients. The key ingredients include: small round steak, chopped, 1/4 c. salad oil, 1/4 c. chopped onion, 1/4 c. flour, and more.

Is Steak Cooked In Beer suitable as salads?

Yes, Steak Cooked In Beer falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Steak Cooked In Beer?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Steak Cooked In Beer Recipe

Name: Steak Cooked In Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: small round steak, chopped; 1/4 c. salad oil; 1/4 c. chopped onion; 1/4 c. flour; 1 1/2 c. hot water; 1/2 tsp. sugar; 1 c. beer; 2 tsp. salt; 4 slices toast, spread with mustard on top; 1/2 tsp. vinegar; 1/8 tsp. nutmeg; 1/8 tsp. oregano

Steak Cooked In Beer

Eats Now Editorial Team · 216 kcal · Salads

Steak Cooked In Beer – a delicious recipe with salad oil, onion, flour, water, sugar, beer. Easy to follow and perfect for any occasion.

Serves 4 Salads

Steak Cooked In Beer

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