How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Butter?

You need 10 ingredients. The key ingredients include: 1/2 c. margarine, at room temperature, 1/2 c. butter, at room temperature, 1 clove garlic, minced, 2 Tbsp. lemon juice, and more.

Is Steak Butter suitable as meat & poultry?

Yes, Steak Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Butter Recipe

Name: Steak Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine, at room temperature; 1/2 c. butter, at room temperature; 1 clove garlic, minced; 2 Tbsp. lemon juice; 1 Tbsp. basil; 1 tsp. hickory salt; 1 tsp. paprika; 1/2 tsp. salt; 1/4 tsp. pepper; 1 Tbsp. chopped olives or green onion tops

Steak Butter

Eats Now Editorial Team · 224 kcal · Meat & Poultry

Steak Butter – a delicious recipe with margarine, butter, clove garlic, lemon juice, basil, hickory salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Steak Butter

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