How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Burritos?

You need 6 ingredients. The key ingredients include: 1 to 2 steaks (either round or sirloin), cut into small pieces, 1 can French-style green beans, drained, 1 large can tomatoes, chopped with juice, 1 onion, diced, and more.

Is Steak Burritos suitable as meat & poultry?

Yes, Steak Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Burritos Recipe

Name: Steak Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 steaks (either round or sirloin), cut into small pieces; 1 can French-style green beans, drained; 1 large can tomatoes, chopped with juice; 1 onion, diced; 2 cloves garlic, minced; 2 yellow chiles, chopped (2 chiles per pound of steak)

Steak Burritos – a delicious recipe with either round, green beans, tomatoes, onion, garlic, yellow chiles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 2 steaks (either round or sirloin), cut into small pieces
1 can French-style green beans, drained
1 large can tomatoes, chopped with juice
1 onion, diced
2 cloves garlic, minced
2 yellow chiles, chopped (2 chiles per pound of steak)

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Quick Info

Servings
4 servings
Calories
115 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Burritos

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