How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak and Cheese Melt Pizza?

You need 8 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 large onions, 1 ¼ teaspoons steak seasoning, 16 ounces boneless strip steaks, cut into strips, and more.

Is Steak and Cheese Melt Pizza suitable as meat & poultry?

Yes, Steak and Cheese Melt Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak and Cheese Melt Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak and Cheese Melt Pizza Recipe

Name: Steak and Cheese Melt Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 large onions; 1 ¼ teaspoons steak seasoning; 16 ounces boneless strip steaks, cut into strips; 12 inches pizza crusts; 2 tablespoons deli style mustard; 1 cup shredded cheddar cheese; 1 cup shredded provolone cheese

Try this homemade Steak and Cheese Melt Pizza recipe the whole family will love. Made with vegetable oil, onions, steak seasoning and crusts. Easy step-…

This Steak and Cheese Melt Pizza relies on simple, everyday ingredients such as vegetable oil, large onions, steak seasoning and inches pizza crusts. It comes together quickly and makes 4 servings, at about 597 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon vegetable oil
2 large onions
1 ¼ teaspoons steak seasoning
16 ounces boneless strip steaks, cut into strips
12 inches pizza crusts
2 tablespoons deli style mustard
1 cup shredded cheddar cheese
1 cup shredded provolone cheese

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Quick Info

Servings
4 servings
Calories
597 kcal
Category
Meat & Poultry

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