Starry Night Taco Cups

1. 1

   In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the salsa, ketchup, chili powder and salt; heat through.

2. 2

   Cut each tortilla into a 4-in. square; set scraps aside. Microwave eight squares at a time for 20 seconds. Press onto the bottom and up the sides of greased muffin cups; set aside.

3. 3

   Cut tortilla scraps into stars with a 1-in. cookie cutter; place on greased

4. 4

   . Bake at 350u00b0 for 6 minutes or until golden brown; set aside.

5. 5

   Fill each tortilla cup with 2 tablespoons meat mixture. Bake for 12-15 minutes or until tortillas are golden brown. Serve with toppings of your choice; garnish with toasted stars.

* Per serving · 4 servings · Values may vary.

No additional tips available.