Starburst Casserole

1. 1

   Heat oven to 350F.

2. 2

   Place butter into 13x9-inch baking dish; melt in oven.

3. 3

   Cut 2 stars from each slice of bread with 2 1/2-inch star-shaped cookie cutter.

4. 4

   Dip 1 side of each star into melted butter; set stars aside.

5. 5

   Reserve remaining bread.

6. 6

   Place reserved bread into blender or food processor bowl fitted with metal blade.

7. 7

   Process until coarse crumbs.

8. 8

   Stir crumbs into remaining butter in dish.

9. 9

   Press lightly onto bottom of baking dish to form crust.

10. 10

    Combine all remaining ingredients in bowl.

11. 11

    Spread over crust.

12. 12

    Top with stars, buttered-side up.

13. 13

    Bake 45-50 minutes or until bubbly around edges and stars are toasted.

* Per serving · 4 servings · Values may vary.

No additional tips available.