Clifton Country Inn Essence of Asparagus Soup Recipe

Name: Clifton Country Inn Essence of Asparagus Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; 2 large onions, peeled and diced (about 2 cups); 2 lbs asparagus, thinly sliced; ½ cup fresh chives, chopped; ½ teaspoon sugar; ½ teaspoon salt; ¼ teaspoon pepper; 2 quarts vegetable broth; ¼ cup water; 4 tablespoons cornstarch; 1 cup heavy cream or 1 cup whipping cream

Servings: persons

½ cup butter
2 large onions, peeled and diced (about 2 cups)
2 lbs asparagus, thinly sliced
½ cup fresh chives, chopped
½ teaspoon sugar
½ teaspoon salt
¼ teaspoon pepper
2 quarts vegetable broth
¼ cup water
4 tablespoons cornstarch
1 cup heavy cream or 1 cup whipping cream

1
In stockpot or large saucepan, melt butter over medium high heat; add onions and cook for 5 to 10 minutes, stirring frequently.
2
Add next five ingredients; cook for an additional 4 minutes, stirring frequently.
3
Reduce heat to a simmer, cover and cook for 5 to 10 minutes.
4
Add broth; cover and continue simmering for 20 minutes.
5
In a small bowl, combine water and cornstarch; blend well.
6
Stir into hot soup; stir until thickened.
7
Remove from heat; stir in cream and serve immediately.

537

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup butter, 2 large onions, peeled and diced (about 2 cups), 2 lbs asparagus, thinly sliced, ½ cup fresh chives, chopped, and more.

Yes, Clifton Country Inn Essence of Asparagus Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clifton Country Inn Essence of Asparagus Soup

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