How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sriracha-Buttered Shrimp ?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter, 6 tablespoons Sriracha, 3 cloves minced garlic, 1 pound head-on shrimp, and more.

Is Sriracha-Buttered Shrimp suitable as seafood?

Yes, Sriracha-Buttered Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sriracha-Buttered Shrimp ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sriracha-Buttered Shrimp Recipe

Name: Sriracha-Buttered Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 6 tablespoons Sriracha; 3 cloves minced garlic; 1 pound head-on shrimp; 1 tablespoon lemon zest; 2 tablespoons minced fresh mint; 2 tablespoons minced fresh basil

Sriracha-Buttered Shrimp – a delicious recipe with butter, Sriracha, garlic, head-on, lemon zest, fresh mint. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons butter
6 tablespoons Sriracha
3 cloves minced garlic
1 pound head-on shrimp
1 tablespoon lemon zest
2 tablespoons minced fresh mint
2 tablespoons minced fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Seafood

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Sriracha-Buttered Shrimp

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