Clams Casino Dip Recipe

Name: Clams Casino Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) cans minced clams or 4 (6 1/2 oz.) cans (reserve 1 can clam juice); 1 small jar chopped pimento; 1 stick butter; 1 lb. bacon; 1 large onion, chopped; 1 green pepper, chopped; 3 stalks celery, chopped; 2/3 roll Ritz crackers; 1/2 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. Parmesan cheese; 1 Tbsp. lemon juice; hot sauce

Servings: persons

3 (8 oz.) cans minced clams or 4 (6 1/2 oz.) cans (reserve 1 can clam juice)
1 small jar chopped pimento
1 stick butter
1 lb. bacon
1 large onion, chopped
1 green pepper, chopped
3 stalks celery, chopped
2/3 roll Ritz crackers
1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. Parmesan cheese
1 Tbsp. lemon juice
hot sauce

1
Fry bacon; drain fat.
2
Chop bacon.
3
Saute pepper and celery. Add onion and chopped bacon; continue cooking until onion is translucent.
4
Crumble crackers.
5
Melt butter.
6
Add butter to crackers.
7
Add crumb mixture to vegetables in skillet.
8
Add pimento, clams and clam juice; season with salt, pepper, Parmesan cheese, lemon juice and hot sauce (2 to 3 drops).
9
Place in casserole and bake at 350u00b0 for 35 to 40 minutes.
10
Serve in chafing dish with crackers.

879

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 (8 oz.) cans minced clams or 4 (6 1/2 oz.) cans (reserve 1 can clam juice), 1 small jar chopped pimento, 1 stick butter, 1 lb. bacon, and more.

Yes, Clams Casino Dip falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Clams Casino Dip

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions