How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squashed Cabbage?

You need 7 ingredients. The key ingredients include: 1 small cabbage, 2 small zucchini or 2 small yellow squash, 1 small onion, 2 garlic cloves, and more.

Is Squashed Cabbage suitable as vegetarian?

Yes, Squashed Cabbage falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Squashed Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squashed Cabbage Recipe

Name: Squashed Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small cabbage; 2 small zucchini or 2 small yellow squash; 1 small onion; 2 garlic cloves; 3 tablespoons butter; salt; pepper

Squashed Cabbage – a delicious recipe with cabbage, zucchini, onion, garlic, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 small cabbage
2 small zucchini or 2 small yellow squash
1 small onion
2 garlic cloves
3 tablespoons butter
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squashed Cabbage

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