How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Pie?

You need 8 ingredients. The key ingredients include: 2 c. squash, steamed and strained, 2 c. rich milk or cream (may use canned milk), 1 c. brown or granulated sugar, 2 eggs, beaten, and more.

Is Squash Pie suitable as baking & desserts?

Yes, Squash Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Squash Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Pie Recipe

Name: Squash Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. squash, steamed and strained; 2 c. rich milk or cream (may use canned milk); 1 c. brown or granulated sugar; 2 eggs, beaten; 1/2 tsp. salt; 1/2 tsp. ginger; 1 tsp. cinnamon; 1/2 tsp. allspice

Squash Pie – a delicious recipe with milk, brown, eggs, salt, ginger, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. squash, steamed and strained
2 c. rich milk or cream (may use canned milk)
1 c. brown or granulated sugar
2 eggs, beaten
1/2 tsp. salt
1/2 tsp. ginger
1 tsp. cinnamon
1/2 tsp. allspice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Pie

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