How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Crab Casserole?

You need 8 ingredients. The key ingredients include: 12 yellow squash, cooked until tender and sliced, 2 onions, 3 pods garlic, chopped, 1 bell pepper, and more.

Is Squash Crab Casserole suitable as seafood?

Yes, Squash Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Squash Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Crab Casserole Recipe

Name: Squash Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 yellow squash, cooked until tender and sliced; 2 onions; 3 pods garlic, chopped; 1 bell pepper; 2 Tbsp. butter; 1 tsp. crab boil; 2 lb. crab meat; 1 heaping c. grated cheese

Squash Crab Casserole – a delicious recipe with yellow squash, onions, garlic, bell pepper, butter, crab boil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 yellow squash, cooked until tender and sliced
2 onions
3 pods garlic, chopped
1 bell pepper
2 Tbsp. butter
1 tsp. crab boil
2 lb. crab meat
1 heaping c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Seafood

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