How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Shrimp In Beer?

You need 9 ingredients. The key ingredients include: 2 lb. shelled and cleaned shrimp, 1 stalk celery, chopped, 1 whole lemon, cut in half, 1 tsp. salt, and more.

Is Boiled Shrimp In Beer suitable as seafood?

Yes, Boiled Shrimp In Beer falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Boiled Shrimp In Beer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boiled Shrimp In Beer Recipe

Name: Boiled Shrimp In Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. shelled and cleaned shrimp; 1 stalk celery, chopped; 1 whole lemon, cut in half; 1 tsp. salt; 2 (12 oz. size) cans beer; 2 c. sliced onion; 4 sprigs parsley; 1 bay leaf; pepper

Boiled Shrimp In Beer – a delicious recipe with shrimp, celery, lemon, salt, beer, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. shelled and cleaned shrimp
1 stalk celery, chopped
1 whole lemon, cut in half
1 tsp. salt
2 (12 oz. size) cans beer
2 c. sliced onion
4 sprigs parsley
1 bay leaf
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Seafood

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Boiled Shrimp In Beer

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