Squash Casserole With Pimento

Name: Squash Casserole With Pimento
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1 cup milk; 1 cup dry breadcrumbs; 2 cups cooked squash, mashed; 1 tablespoon grated onion; 1 teaspoon salt; fresh ground pepper; 2 eggs; 1/2 cup buttered bread crumb, for topping; 1 tablespoon minced pimentos

Eats Now Editorial Team · 478 kcal · General

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Squash Casserole With Pimento – a delicious recipe with butter, milk, breadcrumbs, onion, salt, fresh ground pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter
1 cup milk
1 cup dry breadcrumbs
2 cups cooked squash, mashed
1 tablespoon grated onion
1 teaspoon salt
fresh ground pepper
2 eggs
1/2 cup buttered bread crumb, for topping
1 tablespoon minced pimentos

1
Preheat oven to 350.
2
Melt butter in hot milk and pour over the bread crumbs. Mix well and add squash, onion, pimento and seasonings.
3
Beat eggs and add to squash mixture.
4
Pour into a greased 2-quart casserole and cover with buttered bread crumbs.
5
Bake 20 to 30 minutes.

478

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons butter, 1 cup milk, 1 cup dry breadcrumbs, 2 cups cooked squash, mashed, and more.

Yes, Squash Casserole With Pimento falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
478 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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