How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 1 qt. sliced squash (6 to 8 medium size squash), 2 medium to large onions, sliced, 1 chicken bouillon cube, 1 c. milk, and more.

Is Squash Casserole suitable as meat & poultry?

Yes, Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. sliced squash (6 to 8 medium size squash); 2 medium to large onions, sliced; 1 chicken bouillon cube; 1 c. milk; 2 beaten eggs; 1 c. grated Cheddar cheese; 20 saltine crackers, crumbled

Squash Casserole – a delicious recipe with onions, chicken, milk, eggs, Cheddar cheese, crackers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 qt. sliced squash (6 to 8 medium size squash)
2 medium to large onions, sliced
1 chicken bouillon cube
1 c. milk
2 beaten eggs
1 c. grated Cheddar cheese
20 saltine crackers, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Casserole

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