How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 c. cooked squash, drained, 1/2 onion, chopped, 1 (10 3/4 oz.) can chicken or mushroom soup, 1 egg, slightly beaten, and more.

Is Squash Casserole suitable as meat & poultry?

Yes, Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked squash, drained; 1/2 onion, chopped; 1 (10 3/4 oz.) can chicken or mushroom soup; 1 egg, slightly beaten; 1/4 c. margarine; 1/2 c. shredded cheese; 1 1/2 c. pkg. herb stuffing; 1/2 stick margarine, melted

Squash Casserole – a delicious recipe with onion, chicken, egg, margarine, shredded cheese, herb stuffing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked squash, drained
1/2 onion, chopped
1 (10 3/4 oz.) can chicken or mushroom soup
1 egg, slightly beaten
1/4 c. margarine
1/2 c. shredded cheese
1 1/2 c. pkg. herb stuffing
1/2 stick margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Meat & Poultry

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Squash Casserole

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