How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime Marinated Pork Tenderloin With Chimichurri ?

You need 6 ingredients. The key ingredients include: 1/ 1/2 lbs pork tenderloin, 4 cloves garlic, coarsely chopped, 1/4 c fresh lime juice, 1/4 c evoo, and more.

Is Lime Marinated Pork Tenderloin With Chimichurri suitable as meat & poultry?

Yes, Lime Marinated Pork Tenderloin With Chimichurri falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lime Marinated Pork Tenderloin With Chimichurri ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lime Marinated Pork Tenderloin With Chimichurri Recipe

Name: Lime Marinated Pork Tenderloin With Chimichurri
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/ 1/2 lbs pork tenderloin; 4 cloves garlic, coarsely chopped; 1/4 c fresh lime juice; 1/4 c evoo; 2 tbsp soy sauce; 1 tbsp sugar

Lime Marinated Pork Tenderloin With Chimichurri – a delicious recipe with pork tenderloin, garlic, lime juice, evoo, soy sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/ 1/2 lbs pork tenderloin
4 cloves garlic, coarsely chopped
1/4 c fresh lime juice
1/4 c evoo
2 tbsp soy sauce
1 tbsp sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lime Marinated Pork Tenderloin With Chimichurri

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