How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash And Onions?

You need 6 ingredients. The key ingredients include: 1 yellow squash, approximately 1 lb., 1 Tbsp. vegetable oil, 3 small yellow onions, thinly sliced, 1/2 tsp. oregano, and more.

Is Squash And Onions suitable as soups & stews?

Yes, Squash And Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash And Onions Recipe

Name: Squash And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow squash, approximately 1 lb.; 1 Tbsp. vegetable oil; 3 small yellow onions, thinly sliced; 1/2 tsp. oregano; 1/2 c. vegetable broth or water; 1/2 tsp. salt

Squash And Onions – a delicious recipe with yellow squash, vegetable oil, yellow onions, oregano, vegetable broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 yellow squash, approximately 1 lb.
1 Tbsp. vegetable oil
3 small yellow onions, thinly sliced
1/2 tsp. oregano
1/2 c. vegetable broth or water
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash And Onions

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